Chicago Bagel Authority – Chicago, IL: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (847) 707-4966 to check today's hours. Know the hours? Send them to us.

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11 N Wells St, Chicago, IL 60606

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Address11 N Wells St, Chicago, IL 60606

NeighborhoodLoop

Phone(847) 707-4966

StyleBagel shop

CountyCook County

Time zoneCentral Time

From city center2.4 mi southeast

About Chicago Bagel Authority

You will find Chicago Bagel Authority at 11 N Wells St in Loop, Chicago, roughly 2.4 mi from downtown Chicago, heading southeast.

It is one of 805 bakeries and sweet shops we list in Chicago, roughly one for every 3,381 residents. The closest neighbour on our map is CBA Steamwiches, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Chicago Bagel Authority yet, so calling ahead at (847) 707-4966 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Bagel shop
Bakeries in Chicago	805
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.

Specialty bagels

Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.

Cream cheese & spreads

Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.